Tuskegee University Chemist Creates Successful Liquid Nitrogen Ice Cream Business
Kelli Bain, a Tuskegee University and Johnson Research & Development alumna, invented a delicious new way to make ice cream: After working with fellow Tuskegee alumnus, NASA scientist, and Super Soaker inventor Lonnie Johnson in 2014, Bain had an “ah ha” moment. She was struck by the idea that now as a chemist, she could […]